Professional Chef Knife- Sharp Kitchen Knife for Slaughtering

Designed for butchers, chefs, and meat processors, this Perkins Professional chef knife ensures effortless precision when cutting, slicing, or butchering meat.

• Item code: CHEF100

• Knife for Slaughtering & Meat Cutting – Sharp and efficient for professional use.

• Razor-Sharp 420 Stainless Steel Blade – Stays sharper for longer, reducing maintenance.

• Overall Length: 12.20 inches | Blade Length: 7.1 inches – Perfect balance of size and efficiency.

• Micarta Handle for a Secure Grip – Ensures comfort, stability, and non-slip handling.

• Corrosion-Resistant & Easy to Maintain – Built for long-term performance in professional kitchens.

• Reduces Hand Fatigue – Ergonomic design for effortless slicing, even during long shifts.

Upgrade your kitchen with this high-performance Professional Chef knife for slaughtering and meat cutting today!