Preparing food is easier, faster, and safer when you have the right tools, but with so many different types of knives on the market, finding the one that suits your needs can be tricky. Without the right knowledge, it’s all too easy to buy a selection of specialist knives you hardly ever use — meaning you end up with a selection of unused knives languishing at the back of your utensil drawer.

If you are confused, Perkin Knives is your best bet.

Upgrade your tools today and it might seem like anything is possible in the kitchen.

Our knives tested for sharpness, edge retention, and ease of use, from German knives to Japanese kitchen knives to tackle any